Description
This crispy salt and pepper prawns recipe features fresh prawns tossed with aromatic garlic and ginger, delivering a flavorful dish that’s perfect as an appetizer or main course. Enjoy a satisfying meal that’s sure to impress!
Ingredients
- Prawns
- All-purpose flour
- Salt
- Black pepper
- Red chilies
- Garlic
- Ginger
- Oil (for frying)
Instructions
- Ensure the oil is hot enough before adding the prawns to achieve a crispy texture.
- Feel free to adjust the amount of red chilies based on your heat preference.
- For a gluten-free option, substitute the all-purpose flour with a gluten-free flour blend.
Notes
- Ensure the oil is hot enough before adding the prawns to achieve a crispy texture.
- Feel free to adjust the amount of red chilies based on your heat preference.
- For a gluten-free option, substitute the all-purpose flour with a gluten-free flour blend.
- Prep Time: 15 minutes
- Cook Time: 15 minutes