Deep Fried Snickers Bars: A Decadent Treat You Must Try

Deep Fried Snickers Bars are a delightful indulgence that takes the classic candy bar to a whole new level. Imagine biting into a warm, crispy exterior that gives way to the gooey chocolate, caramel, and nougat inside. This decadent treat has its roots in fairgrounds and carnivals, where adventurous eaters seek out unique and exciting flavors. Over the years, deep frying has become a beloved method for transforming ordinary snacks into extraordinary experiences, and Deep Fried Snickers Bars are no exception.

People love this dish not only for its rich taste and satisfying texture but also for the sheer fun of it. The combination of sweet and salty, along with the crunch of the batter, creates a symphony of flavors that is hard to resist. Whether you’re looking to impress guests at a party or simply treat yourself to something special, Deep Fried Snickers Bars are the perfect choice. Join me as we dive into this delicious recipe that is sure to become a favorite in your household!

Ingredients:

• 4 Snickers bars
• 1 cup all-purpose flour
• 1 cup milk
• 1 large egg
• 1 teaspoon baking powder
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 1 cup breadcrumbs (optional for extra crunch)
• Vegetable oil (for frying)
• Powdered sugar (for dusting)

Preparing the Batter

Let’s start by preparing the batter for our deep-fried Snickers bars. This batter is what will give our candy bars that delicious, crispy coating.

1. In a medium-sized mixing bowl, combine the flour, baking powder, and salt. Whisk them together until they are well mixed.
2. In another bowl, whisk together the milk, egg, and vanilla extract until smooth.
3. Gradually pour the wet ingredients into the dry ingredients, stirring gently until just combined. Be careful not to overmix; a few lumps are perfectly fine. If you want an extra crunch, you can fold in the breadcrumbs at this stage.
4. Once your batter is ready, set it aside for about 10-15 minutes. This resting time helps the batter thicken slightly, which will give you a better coating on the Snickers bars.

Preparing the Snickers Bars

While the batter is resting, let’s prepare the Snickers bars for frying. This step is super simple!

1. Unwrap the Snickers bars and cut them in half. You can leave them whole if you prefer, but cutting them in half makes them easier to handle and allows for a more even coating of batter.
2. Place the cut Snickers bars on a plate lined with parchment paper. This will prevent them from sticking and make it easier to transfer them to the batter later.

Heating the Oil

Now it’s time to heat the oil for frying. This is a crucial step, so let’s make sure we do it right!

1. In a deep frying pan or a heavy-bottomed pot, pour enough vegetable oil to submerge the Snickers bars. You’ll want about 2-3 inches of oil.
2. Heat the oil over medium heat until it reaches 350°F (175°C). You can use a kitchen thermometer to check the temperature, or you can drop a small amount of batter into the oil; if it sizzles and rises to the surface, the oil is ready.

Frying the Snickers Bars

Now comes the fun part—frying the Snickers bars! This is where they transform into a deliciously crispy treat.

1. Once the oil is hot, take each Snickers bar and dip it into the batter, making sure it’s fully coated. Let any excess batter drip off before placing it in the hot oil.
2. Carefully place the battered Snickers bars into the hot oil, making sure not to overcrowd the pan. Fry them in batches if necessary.
3. Fry the bars for about 2-3 minutes on each side, or until they are golden brown and crispy. Use a slotted spoon to turn them gently to ensure even cooking.
4. Once they are golden brown, remove the Snickers bars from the oil and place them on a plate lined with paper towels to drain any excess oil.

Assembling and Serving

Now that our deep-fried Snickers bars are ready, let’s get them plated up for serving!

1. Once the bars have cooled slightly, dust them with powdered sugar for a sweet finishing touch. This not only adds flavor but also makes them look extra tempting!
2. For an added indulgence, you can serve them with a scoop of vanilla ice cream or a drizzle of chocolate sauce. The contrast of the warm, crispy bars with the cold ice cream is simply divine!
3. Gather your friends or family around, and enjoy these delicious treats together. They’re perfect for parties, movie nights, or just a fun dessert at home!

Tips for Perfect Deep Fried Sn

Conclusion:

In conclusion, deep fried Snickers bars are an indulgent treat that you absolutely must try at least once! The combination of the warm, gooey chocolate, caramel, and nougat wrapped in a crispy, golden batter is simply irresistible. Whether you’re looking to impress guests at a party or just want to satisfy your sweet tooth, this recipe is sure to be a hit. For serving suggestions, consider pairing these decadent bars with a scoop of vanilla ice cream or a drizzle of chocolate sauce for an extra touch of sweetness. You can also experiment with variations by using different candy bars or adding toppings like crushed nuts or sprinkles to elevate your dessert game. I encourage you to give this deep fried Snickers bars recipe a go and share your experience with friends and family. Trust me, once you take that first bite, you’ll understand why this treat is a must-try! Don’t forget to let me know how it turns out and any creative twists you come up with. Happy frying! Print