Description
Delight in these Spicy Salmon Sushi Cups, featuring seasoned sushi rice topped with a creamy, spicy salmon mixture, fresh avocado, and crunchy cucumber, all served on nori squares. Perfect for a fun appetizer or a light meal!
Ingredients
- sushi rice
- spicy salmon mixture
- fresh avocado
- crunchy cucumber
- nori squares
- pickled ginger
- wasabi
Instructions
- Serve the sushi cups immediately with pickled ginger and wasabi on the side.
- Enjoy your delicious Spicy Salmon Sushi Cups!
Notes
- Feel free to customize the filling with other ingredients like crab, shrimp, or vegetables.
- For a vegetarian option, substitute the salmon with marinated tofu or a mix of your favorite vegetables.
- These sushi cups are best enjoyed fresh but can be stored in the refrigerator for a few hours if needed.
- Prep Time: 30 minutes
- Cook Time: 20 minutes