Hugo Spritz cocktail is a delightful and refreshing drink that has taken the world by storm, especially during the warm summer months. Originating from the picturesque region of South Tyrol in Italy, this cocktail combines the crispness of Prosecco with the aromatic notes of elderflower syrup, creating a perfect balance of sweetness and effervescence. I remember the first time I sipped on a Hugo Spritz; the invigorating flavors danced on my palate, instantly transporting me to a sun-drenched terrace overlooking the rolling hills of Italy.
People love the Hugo Spritz cocktail not just for its vibrant taste, but also for its light and refreshing texture, making it an ideal choice for gatherings or a relaxing evening at home. The simplicity of the ingredients means that it can be whipped up in no time, allowing you to enjoy a taste of Italy without any fuss. Whether youre hosting a summer barbecue or simply unwinding after a long day, the Hugo Spritz cocktail is sure to impress your guests and elevate your spirits.

Ingredients:
- 3 oz Prosecco
- 2 oz elderflower liqueur (such as St-Germain)
- 1 oz soda water
- Fresh mint leaves (about 5-6 leaves)
- 1 lime (cut into wedges)
- Ice cubes
- Optional: additional mint sprigs and lime slices for garnish
Preparing the Ingredients
1. **Gather Your Ingredients**: Start by collecting all the ingredients listed above. Make sure you have everything on hand to make the process smooth and enjoyable. 2. **Prepare the Mint**: Take about 5-6 fresh mint leaves and gently rinse them under cold water. Pat them dry with a paper towel. This will ensure they are clean and ready to release their aromatic oils into the cocktail. 3. **Cut the Lime**: Grab your lime and cut it into wedges. Youll need a couple of wedges for the drink and possibly a slice for garnish. 4. **Chill Your Glass**: If you want to serve your Hugo Spritz in style, chill your glass beforehand. You can do this by filling it with ice water while you prepare the cocktail, then emptying it just before serving.Mixing the Cocktail
5. **Muddle the Mint**: In a cocktail shaker or a sturdy glass, add the fresh mint leaves. Using a muddler or the back of a spoon, gently press down on the mint leaves to release their oils. Be careful not to shred them too much; we just want to release the flavor. 6. **Add Lime Wedges**: Next, add 2-3 lime wedges to the muddled mint. Use the muddler again to press down on the lime wedges, releasing their juice and mixing it with the mint. This will create a refreshing base for your cocktail. 7. **Incorporate the Elderflower Liqueur**: Pour in 2 oz of elderflower liqueur over the muddled mint and lime mixture. This sweet and floral liqueur is what gives the Hugo Spritz its signature flavor. 8. **Add Ice**: Fill the shaker or glass with ice cubes. This will chill the mixture and prepare it for the next step. 9. **Shake It Up**: If youre using a shaker, secure the lid and shake the mixture gently for about 10-15 seconds. If youre using a glass, simply stir the mixture well to combine all the flavors.Building the Cocktail
10. **Strain the Mixture**: If you used a shaker, strain the mixture into your chilled glass filled with fresh ice. If you used a glass, you can simply pour the mixture directly into the glass, leaving the mint leaves and lime wedges behind. 11. **Add Prosecco**: Slowly pour 3 oz of Prosecco into the glass. This bubbly wine will add a delightful fizz to your cocktail. Pour gently to avoid excessive foam. 12. **Top with Soda Water**: Add 1 oz of soda water to the glass. This will lighten the drink and add a refreshing touch. 13. **Gently Stir**: Using a bar spoon or a straw, give the cocktail a gentle stir to combine the Prosecco and soda water with the muddled mint and lime.Garnishing and Serving
14. **Garnish Your Cocktail**: For an extra touch, garnish your Hugo Spritz with a sprig of fresh mint and a slice of lime on the rim of the glass. This not only looks beautiful but also enhances the aroma as you sip. 15. **Serve Immediately**: Your Hugo Spritz is now ready to be enjoyed! Serve it immediately while its still cold and bubbly. 16. **Enjoy Responsibly**: Take a moment to appreciate the vibrant colors and refreshing aroma of your cocktail before taking that first sip. Enjoy the delightful combination of flavors and the refreshing sensation it brings.Tips for the Perfect Hugo Spritz
– **Quality Ingredients**: The quality of your Prosecco and elderflower liqueur can significantly affect the taste of your cocktail. Opt for a good quality Prosecco for the best results. – **Adjust Sweetness**: If you prefer a sweeter cocktail, you can add a little more elderflower liqueur. Conversely, if you like it less sweet, reduce the amount. – **Experiment with Flavors**: Feel free to experiment with other herbs like basil or even add a splash of fresh fruit juice for a twist on the classic recipe. – **Batch Preparation**: If youre
Conclusion:
In summary, the Hugo Spritz cocktail is an absolute must-try for anyone looking to elevate their beverage game. This refreshing drink, with its perfect balance of elderflower liqueur, sparkling wine, and fresh mint, is not only delightful to sip on but also visually stunning, making it an ideal choice for gatherings or a relaxing evening at home. For serving suggestions, consider pairing your Hugo Spritz with light appetizers like bruschetta, seafood, or a fresh salad to complement its crisp flavors. You can also experiment with variations by adding seasonal fruits like strawberries or raspberries for a fruity twist, or even a splash of flavored soda for an extra zing. I encourage you to give this recipe a try and share your experience with friends and family. Whether youre hosting a summer party or simply enjoying a quiet evening, the Hugo Spritz cocktail is sure to impress. Dont forget to let me know how it turns out for you! Cheers to delicious drinks and wonderful moments! Print
Hugo Spritz Cocktail: A Refreshing Summer Drink Recipe You Must Try
- Total Time: 10 minutes
- Yield: 1 cocktail 1x
Description
The Hugo Spritz is a delightful and effervescent cocktail that blends the floral essence of elderflower liqueur with the refreshing taste of Prosecco, complemented by mint and lime. Ideal for summer parties or a cozy evening, this elegant drink is simple to prepare and can easily be scaled for larger gatherings.
Ingredients
- 3 oz Prosecco
- 2 oz elderflower liqueur (such as St-Germain)
- 1 oz soda water
- Fresh mint leaves (about 5-6 leaves)
- 1 lime (cut into wedges)
- Ice cubes
- Optional: additional mint sprigs and lime slices for garnish
Instructions
- Gather Your Ingredients: Start by collecting all the ingredients listed above.
- Prepare the Mint: Rinse 5-6 fresh mint leaves under cold water and pat dry.
- Cut the Lime: Cut the lime into wedges, reserving some for garnish.
- Chill Your Glass: Chill your serving glass by filling it with ice water while you prepare the cocktail.
- Muddle the Mint: In a cocktail shaker or sturdy glass, add the mint leaves and gently press down to release their oils.
- Add Lime Wedges: Add 2-3 lime wedges to the muddled mint and press down to release the juice.
- Incorporate the Elderflower Liqueur: Pour in 2 oz of elderflower liqueur over the muddled mixture.
- Add Ice: Fill the shaker or glass with ice cubes.
- Shake It Up: If using a shaker, secure the lid and shake gently for 10-15 seconds. If using a glass, stir well to combine.
- Strain the Mixture: Strain the mixture into your chilled glass filled with fresh ice.
- Add Prosecco: Slowly pour 3 oz of Prosecco into the glass.
- Top with Soda Water: Add 1 oz of soda water to the glass.
- Gently Stir: Stir gently to combine the ingredients.
- Garnish Your Cocktail: Garnish with a sprig of fresh mint and a slice of lime.
- Serve Immediately: Serve the cocktail while its still cold and bubbly.
- Enjoy Responsibly: Savor the vibrant colors and refreshing aroma before taking your first sip.
Notes
- Use high-quality Prosecco and elderflower liqueur for the best flavor.
- Modify the amount of elderflower liqueur to suit your taste.
- Try adding other herbs or fresh fruit juices for a unique twist.
- Scale up the recipe for larger gatherings by maintaining the same proportions.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
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