Description
The Aperol Spritz is a vibrant and refreshing Italian cocktail that blends Prosecco, Aperol, and soda water, making it perfect for warm days and social gatherings. Garnished with fresh orange slices and optional herbs, this bubbly drink is both visually appealing and delicious.
Ingredients
Scale
- 3 ounces Prosecco
- 2 ounces Aperol
- 1 ounce soda water
- Ice cubes
- Orange slices (for garnish)
- Optional: Fresh herbs like mint or basil (for garnish)
Instructions
- Select a large wine glass or an old-fashioned glass.
- Rinse the glass with cold water to chill it (optional).
- Fill the glass with ice cubes to the top.
- Pour 3 ounces of Prosecco into the glass over the ice.
- Add 2 ounces of Aperol.
- Top off with 1 ounce of soda water.
- Slice a fresh orange into thin rounds.
- Place the orange slices into the glass, squeezing a little juice if desired.
- Optionally, add a sprig of fresh herbs like mint or basil.
- Gently stir the drink with a long spoon or straw to combine.
- Admire the vibrant presentation.
- Serve immediately and enjoy while cold and bubbly.
Notes
- Use a good quality Prosecco for the best flavor.
- Modify the amount of Aperol or soda water to suit your taste.
- Try different fruits for a unique twist.
- Multiply ingredients for larger gatherings and serve from a pitcher.
- Prep Time: 5 minutes
- Cook Time: 0 minutes